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2015 Volume 40 Issue 4
Article Contents

YIN Yan-xia , ZHU Qi-feng , LIU Han-jie , TIAN Jin-hong. On Optimization Screening Conditions of α-Amylase Inhibitor by Central Composite Design Coupled with Response Surface Methodology[J]. Journal of Southwest China Normal University(Natural Science Edition), 2015, 40(4). doi: 10.13718/j.cnki.xsxb.2015.04.017
Citation: YIN Yan-xia , ZHU Qi-feng , LIU Han-jie , TIAN Jin-hong. On Optimization Screening Conditions of α-Amylase Inhibitor by Central Composite Design Coupled with Response Surface Methodology[J]. Journal of Southwest China Normal University(Natural Science Edition), 2015, 40(4). doi: 10.13718/j.cnki.xsxb.2015.04.017

On Optimization Screening Conditions of α-Amylase Inhibitor by Central Composite Design Coupled with Response Surface Methodology

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  • Central Composite Design (CCD) coupled with Response Surface Method (RSM ) has been per‐formed to optimize α‐amylase inhibitor screening conditions .On the basis of single factor experiments , four factors includes starch solution concentration ,heat preservation temperature ,dosage of DNS ,boiling time that affect α‐amylase activity have been optimized .Results show as follow s :α‐amylase concentration 1mg/mL ,starch solution concentration 17 mg/mL ,preservation temperature 46 ℃ ,holding time 15min , dosage of DNS 2 mL ,boiling time 6 min .The result is stable and reliable and can be used for α‐amylase in‐hibitor screening .
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On Optimization Screening Conditions of α-Amylase Inhibitor by Central Composite Design Coupled with Response Surface Methodology

Abstract: Central Composite Design (CCD) coupled with Response Surface Method (RSM ) has been per‐formed to optimize α‐amylase inhibitor screening conditions .On the basis of single factor experiments , four factors includes starch solution concentration ,heat preservation temperature ,dosage of DNS ,boiling time that affect α‐amylase activity have been optimized .Results show as follow s :α‐amylase concentration 1mg/mL ,starch solution concentration 17 mg/mL ,preservation temperature 46 ℃ ,holding time 15min , dosage of DNS 2 mL ,boiling time 6 min .The result is stable and reliable and can be used for α‐amylase in‐hibitor screening .

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