Synergistic Effect of S-Abscisic Acid Combined with Zhongshengmycin on Control of Tobacco Bacterial Wilt
- Received Date: 17/06/2022
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Key words:
- tobacco bacterial wilt /
- S-Abscisic acid /
- Zhongshengmycin /
- control effect
Abstract: To clarify the control feasibility and effect of plant immune inducers combined with bio-pesticides against tobacco bacterial wilt (Ralstonia solanacearu), and provide a practical basis for alleviating the occurrence of tobacco bacterial wilt. Taking ‘Yunyan 87’ cultivar as the research object, the effects of different concentrations of S-Abscisic acid on the disease resistance of flue-cured tobacco and the effect of combined with Zhongshengmycin on control of tobacco bacterial wilt in the field and agronomic traits of flue-cured tobacco were studied. The results of indoor pot experiment showed that there were great differences on disease resistance induced by 1.63~26.00 mg/L S-Abscisic acid, among which 1.63~6.50 mg/L and 26.00 mg/L of S-Abscisic acid were beneficial to the occurrence of bacterial wilt, while the 13.00 mg/L of S-Abscisic acid effectively alleviated the occurrence of tobacco bacterial wilt. The results of field experiments showed that the combination of S-Abscisic acid and Zhongshengmycin could promote the growth of flue-cured tobacco. The agronomic characters such as plant height, stem circumference, maximum leaf length and maximum leaf area were significantly higher than those of the clear water control. In addition, the combination of 13.00 mg/L S-Abscisic acid and 1.33 mg/L zhongshengmycin could effectively alleviate the occurrence of tobacco bacterial wilt. In the early stage (July 8th) and late stage (August 5th) of infection, the control effect could reach 92.05% and 59.87%, respectively. Therefore, the combination of S-Abscisic acid and zhongshengmycin will be expected to alleviate the occurrence of tobacco bacterial wilt in the field and improve the agronomic traits of tobacco.